Description
The Brass Pig: A Bloomington BBQ Hotspot
Bloomington, Illinois, is home to a rising star in the BBQ scene: The Brass Pig Smoke & Alehouse. This restaurant has quickly gained a reputation for its high-quality smoked meats, extensive drink selection, and inviting atmosphere.
A Smoker’s Paradise
The Brass Pig takes its BBQ seriously. They utilize traditional smoking methods combined with modern technology to create perfectly cooked meats infused with flavor. Their custom-built, wood-fueled smoker is the heart of their operation, ensuring that each cut of meat is cooked to perfection.
Beyond the BBQ
While the smoked meats are undoubtedly the main attraction, The Brass Pig offers a diverse menu with something for everyone. From delicious sides to unique appetizers like their popular Cuban Egg Rolls, there are plenty of options to complement your meal.
A Drink to Match
No BBQ experience is complete without the perfect beverage pairing. The Brass Pig boasts an impressive selection of craft beers on tap, showcasing both local and regional breweries. Their bourbon list is equally extensive, offering a wide range of options for whiskey enthusiasts.
A Welcoming Atmosphere
Located in the heart of downtown Bloomington, The Brass Pig provides a warm and inviting atmosphere. Whether you’re looking for a casual dinner with friends or a place to celebrate a special occasion, The Brass Pig is the perfect spot.
What People Are Saying
The Brass Pig has garnered rave reviews from locals and visitors alike. Customers praise the quality of the food, the friendly service, and the overall dining experience. Many have cited the Cuban Egg Rolls and the brisket as must-try items.
